Set Menu 11,500 (Chinese Table d’hote)

This Set Menu is based on Chinese Table d'hote style. All dishes serve in big size for 8-12 people. Not include all drinks and ice.

Please select one item from each number.

1Assorted Appetizers
(Hors d'oeuvre)
Chilled ham wrapped with GoatChinese SASHIMI
2Shark's Fin in Clear soupShark's Fin in Red soup 
3Stir-fried Crab with Black PepperStir-fried Crab with Curry & Eggs in Thai StyleSteamed Crab
4Roast Suckling Pig
(Teochew Chinese style)
Goose feet in clay potStir-fried Sea Cucumber
with Basil
5Steamed ShrimpSteamed Shrimp with Soy SauceCrispy Shrimp Salad
6Steamed Butterfish 
with Soy Sauce
Steamed Hilsa Fish
with Prune
Steamed Butterfish
with Prune
7Stir-fried Rice-NoodlesCrab Meat Fried RiceWok noodle in
Yangzhou style
8Crispy Snow TaroGinkgo nut
in Almond Soup
Onie (Sweetened Taro with sticky rice, Ginkgo nut and Red dates)

**The restaurant reserves the right to change any the conditions, without prior notice.