This Set Menu is based on Chinese Table d'hote style. All dishes serve in big size for 8-12 people. Not include all drinks and ice.
Please select one item from each number.
|Chilled ham wrapped with Goat||Chinese SASHIMI|
|2||Shark's Fin in Clear soup||Shark's Fin in Red soup|
|3||Stir-fried Crab Meat with Curry & Eggs in Thai Style||Stir-fried Sea Cucumber
|4||Goose Feet in clay pot||Scukling Pig|
|5||Crispy Shrimp Salad||Stir-fried Oysters with Omelet||Stir-fried Goat Meat
with Chinese Celery
|6||Steamed Butterfish with Soy Sauce||Steamed Hilsa Fish with Prune||Steamed Butter fish with Prune|
|Crab meat Fried Rice||Wok noodle in
|8||Crispy Snow Taro||Ginkgo nut
in Sweetened Soup
|Onie (Sweetened Taro with sticky rice, Ginkgo nut and Red dates)|
**The restaurant reserves the right to change any the conditions, without prior notice.